Motivational Words From Popular Chefs

Eric Ripert and Gordon Ramsay faced a few challenges and setbacks on their journey to becoming two of the most respected Chefs and Restauranteurs in the world.

I’m busy resetting from losing my planned restaurant investors. But you know what? I can’t let that set me back.

I said in the beginning that opening your own business is going to be tough sometimes.

In the past, I’ve posted about being realistic when it comes to opening a restaurant. I’ve delved into, and will continue to delve into, some of the real life experiences you’ll have to face while being a restaurant owner.

But it’s not always a bad thing. Here are two videos that will help you feel good about your quest to own your own restaurant.

I hope you enjoyed the quick videos and words of inspiration from two of my favorites. Please share this with anyone you think could use a pick me up.

Follow me to learn the in’s and out’s of running a restaurant.

2 Comments Add yours

  1. Patrick says:

    Those two chefs definitely know what they’re talking about. It’s amazing how simple, yet how difficult “never give up” can be.

    Liked by 1 person

    1. I was thinking the same thing. I forget how simple success can really be if you follow that one rule.


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